Apple and Cinnamon Flapjacks

18 Jan


Quick, easy and delicious! These simple apple and cinnamon flapjacks make a great breakfast or energy-boosting snack for your family…try them!

What you need:
1kg apples (peeled, cored and grated)
200g oats
70ml golden syrup
150g butter
40g sugar
1tsp ground cinnamon
Pinch of salt

What you do:
1) Simmer the apples gently in a covered pan with the sugar, until it becomes a soft.
2) Add the butter and golden syrup and bring to a gentle simmer.
3) Gently stir in the oats, salt and cinnamon to coat through.
4) Pour the mixture into square bake-proof dish and bake in the oven at 180C for 30 mins.
5) Allow to cool before turning out.
6) cut up into squared and top with syrup glazed apples or chocolate or just leave them plain…with way they will be gorgeously chewy and extremely moreish!

So simple! They will stay delicious for a while so long as you pack them into an airtight container 🙂

Keep it delicious!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: